chicken and wild rice casserole- a childhood favorite
2 cups cooked cup up chicken, i like to use breasts
1 box, cooked, uncle bens wild rice combo
1 can cream mushroom soup
1/2 soup can milk
stir ingredients together, add 1/2 to 1 cup grated cheese,
spread in glass casserole dish, top with another 1/2 to 1 cup cheese and slivered almonds(optional)
bake at 350 for 30 minutes
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