Monday, February 11, 2008

Zesty Italian Chicken

Zesty Italian Chicken
3 chicken breasts
1 pkg. zesty italian dressing mix
1 8 oz. pkg. cream cheese
1 can cream of chicken soup
8 oz. chicken broth

Place chicken broth and dressing mix in a crockpot and cook until chicken is done.
Shred chicken and place back in crock pot.
Add cream of chicken soup and cream cheese.
Heat through.
Serve over rice or noodles.

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